Marc Lappe
Marc Lappe is Director of the Center for Ethics and Toxics in Gualala, California, and co-author of Against the Grain: Biotechnology and the Corporate Takeover of Your Food (Common Courage Press, 1998).
Marc Lappe is Director of the Center for Ethics and Toxics in Gualala, California, and co-author of Against the Grain: Biotechnology and the Corporate Takeover of Your Food (Common Courage Press, 1998).