Around the world, countries marvel at the Netherland’s impressive cycling culture and infrastructure while an insidious “that would never work here” attitude prevents real change from happening. But the Dutch overcame many of the same challenges as other...
This week, the environmental community lost an indomitable conservationist: Dr. Alan Rabinowitz. Alan was an incredible champion for big cats who's...
In Nourished Planet, the Danielle Nierenberg and the Barilla Center for Food & Nutrition offer a global plan for feeding...
As I watched, mesmerized, this mass of crustaceans became a living brick-red raft, writhing on top of the water’s surface. The water became disturbed as thousands of krill flipped their muscular tails and leaped clear of the water, falling back like...
In Resilience for All Barbara Brown Wilson looks at community engagement methods that are less conventional, but often more effective...
As ticks move into new areas and enjoy longer seasons, they are changing millions of lives, driving up healthcare costs, and infusing a simple walk in the woods or picnic in a city park with fear. Lyme: The First...
In Twenty Years of Life, award-winning health journalist Suzanne Bohan exposes the disturbing flip side of the American dream: your health is largely determined by your zip...
Since the publication of the first edition in 2000, Sustainable Landscape Construction has helped to spur a movement towards resilient outdoor environments, in...
By 2050 we will have ten billion mouths to feed in a world profoundly altered by environmental change. How we meet this challenge will be the difference between food abundance and shortage, environmental preservation or destruction, and even life and...
In Three Revolutions, transportation expert Dan Sperling and his collaborators share research-based insights on potential public...