By Jodi Helmer
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We should thank a pollinator at every meal. These diminutive creatures fertilize a third of the crops we eat. Yet half of the 200,000 species of pollinators are threatened. Birds, bats, insects, and many other pollinators are disappearing, putting our entire food supply in jeopardy.
Protecting Pollinators breaks down the latest science on environmental threats and takes readers inside the most promising conservation efforts. Efforts range from cities creating butterfly highways to citizen scientists monitoring migration.
Along with inspiring stories of revival and lessons from failed projects, readers will find practical tips to get involved. And they will be reminded of the magic of pollinators—the iconic monarchs, dainty hummingbirds, and homely bats alike who bring food to our tables.
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