Bob Quinn and Liz Carlisle at Cassiopeia Books

In Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food you’ll hear the story of this straight-shooting “green economy cowboy” in his own words—following Bob from the farm fields of Montana to Italian university research labs where he discovered the health benefits of ancient wheat. With his co-author Liz Carlisle, author of the award-winning Lentil Underground, Bob shares the practical wisdom he has learned from a lifetime of farming, from the day he stopped trying to grow food “on the cheap,” to his work creating renewable energy in Montana on his farm.

Please join authors Bob Quinn and Liz Carlisle for a discussion about the book and to recieve a signed copy.