Healing Grounds: Climate, Justice, and the Deep Roots of Regenerative Farming

Liz Carlisle is a Lecturer in the School of Earth, Energy, and Environmental Sciences at Stanford University, where she teaches courses on food and agriculture, sustainability transition, and environmental communication.

Her new book Healing Grounds tells the stories of Indigenous, Black, Latinx, and Asian American farmers who are reviving their ancestors’ methods of growing food—techniques long suppressed by the industrial food system.