Type of content: Blog
By ignoring the risks of fine particle emissions and understating environmental benefits, EPA is now tilting the balance away from sound, evidence-based regulations and the public health benefits they yield.
Type of content: Blog
Savory explains that the major culprits of climate change are not fossil fuels and livestock, but our mismanagement of resources.
Type of content: Blog
For years, the fossil-fuel industry has lobbied to weaken air pollution standards. It may now get its wish.
Type of content: Blog
Threats to pollinators abound, but so too do the everyday conservation efforts being taken to protect them.
Type of content: Blog
Natural disasters are sometimes seen as great levelers, affecting rich and poor alike. The reality is different.
Type of content: Blog
Plastics have transformed every aspect of our lives. Yet the very properties that make them attractive—they are cheap to make, light, and durable—spell disaster when trash makes its way into the environment. Recent bans on single-use straws and bags have...
Type of content: Blog
Kevin Walker offers an insightful perspective on the consequences of America’s modern food system.
Type of content: Blog
We sat down with Jodi Helmer to discuss pollinators, their decline, and what is being done to save them.
Type of content: Blog
In Montana, climate scientists are sitting down with the farmers and ranchers at the front lines of climate change. Together they're building resilience in the face of a new climate reality.
Type of content: Blog
We turned to some of our authors to find out—What do they think will be the most pressing climate change issue in the next 50 years? Why?