Kirkus Reviews called it "A compelling agricultural story skillfully told; environmentalists will eat it up." In Grain by Grain: A Quest to Revive Ancient Wheat, Rural Jobs, and Healthy Food you’ll hear the story of a straight-shooting “green economy cowboy” in his own words—following Bob Quinn from the farm fields of Montana to Italian university research labs where he discovered the health benefits of ancient wheat.
Resilience Matters is compilation of articles and op-eds advancing a holistic, transformative approach to thinking and action on urban resilience in the era of climate change, grounded in a commitment to sustainability and equity.
Both houses of the US Congress passed a compromise on a newly revised Farm Bill this week. This encyclopaedic legislation allocates nearly $100 billion of taxpayer money annually for food assistance, farm subsidies, on-farm conservation incentives and a dozen other programme categories.
Maintaining the status quo in the farm bill might feel like a victory to some, but long-time farm bill expert Dan Imhoff says it still won’t support the kinds of agriculture we need most as the climate warms.